Recipe of Homemade Masala Curd - Free download

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Before you jump to Masala Curd recipe, you may want to read this short interesting healthy tips about Tips For Living Green And Spending less Within the Kitchen.

Remember when the only people who cared about the ecosystem were tree huggers as well as hippies? That's a thing of the past now, with everyone being aware of the problems besetting the planet and the shared responsibility we have for turning things around. Unless everyone begins to start living more environmentally friendly we won't be able to fix the problems of the environment. These changes need to start taking place, and each individual family needs to become more environmentally friendly. The kitchen area is a good starting point saving energy by going more green.

You may well prefer cooking with your oven, but using a microwave instead will cost you much less money. As soon as you find out it will take 75% more energy to cook in the oven, you may look for more ways to use the microwave. When it relates to boiling water and steaming vegetables, you can save plenty of electricity and do the job faster with countertop appliances rather than a stove. Many people wrongly believe that doing the dishes by hand uses less energy than a dishwasher. Particularly if you make certain the dishwasher is full before starting a cycle. Save even more money by air drying and also cool drying your dishes as an alternative to heat drying them.

As you can see, there are plenty of little elements that you can do to save energy, and also save money, in the kitchen alone. Green living just isn't that tough. A lot of it is basically making use of common sense.

We hope you got insight from reading it, now let's go back to masala curd recipe. You can have masala curd using 5 ingredients and 1 steps. Here is how you achieve that.

The ingredients needed to make Masala Curd:

1. Prepare 1 cup of curd.
2. You need to taste of salt.
3. Get 1/2 tsp of red chilli powder.
4. Use 1/4 tsp of black pepper powder.
5. You need 1/4 tsp of cumin powder.

Instructions to make Masala Curd:

1. In a mixing bowl add all the ingredients and mix it nicely.curd is ready to serve..

Curd (Yogurt, Buttermilk) - Curd is such a versatile ingredient that can be incorporated in our diet in many different ways ranging from smoothies, curries and sauces. Garam Masala is better when made with whole spices that have been roasted and ground, but I've used many Garam Masala's in my cooking because my husband is from Punjab and we both enjoy. Masala dosa or masale dose or masaldosa is a variation of the popular South Indian dosa, which has its origins in Tuluva Mangalorean cuisine. It is made from rice, lentils, potato, fenugreek, and curry leaves, and served with chutneys and sambar. Yogurt Chapati Recipe - Curd Chapati Recipe with step wise pictures.

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