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Before you jump to Sil batta green chutney recipe, you may want to read this short interesting healthy tips about Suggestions For Living Green And Spending less In The Kitchen.
It was not that long ago that hippies and tree huggers were the only ones to show concern regarding the well-being of the surroundings. Those days are over, and it looks like we all recognize our role in stopping and possibly reversing the damage being done to our planet. The experts are agreed that we cannot change things for the better without everyone's active involvement. Each and every family ought to start generating changes that are environmentally friendly and they should do this soon. The kitchen is a good starting point saving energy by going more green.
Changing light bulbs is actually as good a spot to begin with as any. Of course you shouldn't confine this to just the cooking area. The usual light bulbs are the incandescent variety, which really should be replaced with compact fluorescent lightbulbs, which save energy. Although costing a little more in the beginning, these bulbs last as long as ten of the standard type as well as using a lot less energy. Making use of these types of longer-lasting lightbulbs has the particular benefit that many fewer lightbulbs make it into landfills. You also have to acquire the practice of turning off the lights when there is nobody in a place. The kitchen lights specifically will often be left on all day long, just because the family tends to spend a lot of time there. This also happens in the rest of the house, but we're trying to save money in the kitchen. Try keeping the lights off unless you absolutely need them, and discover how much electricity you can save.
From the above it really should be clear that just in the kitchen, by itself, there are many little opportunities for saving energy and money. Green living just isn't that tough. A lot of it really is simply making use of common sense.
We hope you got insight from reading it, now let's go back to sil batta green chutney recipe. To cook sil batta green chutney you only need 6 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to prepare Sil batta green chutney:
- Take 5-6 of dry green chillies.
- Provide 1/2 cup of coriander+dill leaves+mint leaves.
- You need 1 pod of garlic.
- You need of Salt as per taste.
- Get of Sil Batta.
- Prepare as needed of Water.
Instructions to make Sil batta green chutney:
- Roughly chop all the veggies..
- Put the chopped veggies on sil and start grinding it slowly by adding few drops of water..
- Do not add more water or it will become runny. Add salt and mix properly.
- This desi chutney is ready to go with any appetizer.
Green chutney is a very easy and quick chutney made with coriander and mint leaves. Enjoy this versatile chutney with parathas, bread, samosas etc. Note -Coriander leaves should be more than the mint leaves. You can adjust all the ingredients according to your taste. All Indian savories are served with this Green Chutney and/or the Tamarind - Date Chutney.
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